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If you’re looking to elevate your burger game to new heights of flavor and nutrition, then you’ve landed in the right place. Our White Cheddar & Spinach Chicken Burgers offer a delectable twist on the traditional burger, seamlessly blending the satisfying taste of chicken with the rich creaminess of white cheddar cheese and the vibrant freshness of spinach. Not only are these burgers a mouthwatering delight, but they also pack a nutritional punch that makes them a perfect choice for health-conscious eaters.

White Cheddar & Spinach Chicken Burgers

Looking for a tasty twist on classic burgers? Try these White Cheddar & Spinach Chicken Burgers! Made with ground chicken, fresh spinach, and creamy white cheddar, these juicy patties are packed with flavor. With just a few simple ingredients and easy steps, you can create a delicious meal in 30 minutes. Perfect for a weeknight dinner or a weekend BBQ, these burgers will be a hit with everyone. Top with your favorite sauce and enjoy!
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Ingredients
  

1 lb ground chicken

1 cup fresh spinach, chopped

1 cup white cheddar cheese, shredded

1 small onion, finely diced

2 cloves garlic, minced

1/2 cup breadcrumbs

1 large egg

1 teaspoon Dijon mustard

1 teaspoon salt

1/2 teaspoon black pepper

1/2 teaspoon paprika

Olive oil, for cooking

Burger buns

Lettuce, for serving

Tomato slices, for serving

Optional: Your choice of sauce (like mayo or aioli)

Instructions
 

In a large mixing bowl, combine ground chicken, chopped spinach, shredded white cheddar, diced onion, minced garlic, breadcrumbs, egg, Dijon mustard, salt, pepper, and paprika. Mix until all ingredients are well incorporated.

    Divide the mixture into four equal portions and shape them into patties, about 1 inch thick.

      Heat a skillet or grill over medium heat and add a drizzle of olive oil.

        Place the chicken patties on the skillet or grill. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C) and the burgers are golden brown.

          During the last couple of minutes of cooking, you can place a slice of white cheddar on each burger and cover the pan to melt the cheese.

            Once cooked, remove the patties from the skillet and let them rest for a few minutes.

              Assemble the burgers by placing the cooked chicken patty on a burger bun, top with lettuce, tomato slices, and your choice of sauce.

                Serve immediately and enjoy your delicious White Cheddar & Spinach Chicken Burgers!

                  Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4 burgers