Indulge in this Strawberry Peach Crisp Delight, a heavenly dessert perfect for any occasion! Fresh strawberries and peaches meld together with a hint of lemon and vanilla for a vibrant fruit base. Topped with a crunchy oat mixture, this crisp is baked until golden and bubbly. It's simple to make and ready in just under an hour, making it a delightful treat for family and friends. Serve warm or at room temperature for the ultimate enjoyment!
2 cups fresh strawberries, hulled and sliced
2 cups fresh peaches, pitted and sliced (or substitute with frozen, thawed)
¾ cup granulated sugar (divided)
2 tablespoons lemon juice
1 teaspoon vanilla extract
1 cup rolled oats
½ cup all-purpose flour
½ cup brown sugar, packed
½ teaspoon ground cinnamon
¼ teaspoon salt
½ cup unsalted butter, melted