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As the days get warmer and brighter, nothing quite satisfies like a refreshing salad that captures the essence of summer. Enter the Orange Dreamsicle Salad—a delightful dish that beautifully balances vibrant flavors, refreshing ingredients, and a unique take on the classic dessert-inspired salad. This recipe brings together the sweet and tangy notes of citrus fruits, complemented by creamy feta cheese and a light dressing that will leave your taste buds dancing with joy.

Orange Dreamsicle Salad

Discover the refreshing taste of this Orange Dreamsicle Salad! Perfect for any occasion, this vibrant dish combines mixed greens with juicy oranges and mandarin slices for a burst of flavor. Toss in crumbled feta and toasted almonds for an added crunch, and drizzle with a creamy yogurt dressing infused with honey and vanilla. This quick and easy recipe takes just 15 minutes to prepare and adds a delightful twist to your salad game!
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Ingredients
  

4 cups mixed greens (spinach, arugula, and romaine)

2 large oranges, peeled and segmented

1 cup mandarin oranges, drained

½ cup crumbled feta cheese

¼ cup sliced almonds, toasted

½ cup Greek yogurt

2 tablespoons honey

1 teaspoon vanilla extract

1 tablespoon fresh orange juice

Salt and pepper to taste

Instructions
 

Prepare the Dressing: In a small bowl, combine the Greek yogurt, honey, vanilla extract, and fresh orange juice. Whisk until smooth and creamy. Season with a pinch of salt and pepper to taste. Adjust sweetness by adding more honey if desired.

    Mix the Salad Base: In a large salad bowl, combine the mixed greens, orange segments, and mandarin oranges. Toss gently to distribute the fruit evenly among the greens.

      Add Cheese and Nuts: Sprinkle the crumbled feta cheese and toasted almonds over the salad mixture.

        Dress the Salad: Drizzle the prepared yogurt dressing over the salad. Use tongs or two large spoons to gently toss the salad, ensuring everything is well-coated without bruising the greens.

          Serve: Transfer the salad to individual plates or serve family-style in the large bowl. Garnish with a few extra almonds and a sprinkle of feta if desired.

            Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4