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To create the perfect Fruit Fiesta Tacos, it's important to understand the role of each ingredient in the dish. From the tortillas that serve as the base to the vibrant fruits that provide flavor, each component is carefully selected to enhance the overall experience.

Fruit Tacos

Brighten your day with these delightful Fruit Fiesta Tacos! Packed with fresh pineapple, mango, strawberries, and kiwi, these vibrant tacos are a delicious twist on a classic dish. Paired with a creamy Greek yogurt sauce sweetened with honey, they're perfect for a light snack or a fun dessert. Garnish with fresh mint and your choice of coconut or nuts for an extra crunch. Quick to prepare and bursting with flavor, these tacos are sure to be a hit!
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Ingredients
  

8 small flour or corn tortillas

1 cup diced fresh pineapple

1 cup diced mango

1 cup diced strawberries

1 cup diced kiwi

1 cup Greek yogurt (vanilla or plain)

2 tablespoons honey

1 teaspoon lime juice

1 teaspoon cinnamon

Fresh mint leaves for garnish

Optional: 1/4 cup shredded coconut or chopped nuts for topping

Instructions
 

Prepare the Fruits: In a large mixing bowl, combine the diced pineapple, mango, strawberries, and kiwi. Toss gently to mix the fruits evenly.

    Make the Yogurt Sauce: In a separate bowl, mix the Greek yogurt with honey, lime juice, and cinnamon. Whisk until smooth and well-combined.

      Warm the Tortillas: Heat a non-stick skillet over medium heat. Place each tortilla in the skillet for about 30 seconds on each side until warm and slightly toasted. Remove and set aside.

        Assemble the Tacos: Lay a warm tortilla flat and spoon a generous portion of the fruit mixture onto the center. Drizzle some of the yogurt sauce over the top.

          Garnish and Serve: Sprinkle shredded coconut or nuts if using, and add fresh mint leaves on top. Fold the tortilla like a taco and serve immediately. Repeat with the remaining tortillas and filling.

            Enjoy: These fruit tacos are best enjoyed fresh but can be stored for later if you keep the components separate until serving!

              Prep Time: 15 min | Total Time: 30 min | Servings: 4 (2 tacos each)