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In today's fast-paced world, finding meals that are both nutritious and quick to prepare is a challenge many of us face. Enter the Chicken Egg Roll in a Bowl Delight, a trendy dish that offers all the flavors of traditional egg rolls without the fuss. This deconstructed version of the classic Chinese appetizer encapsulates the essence of comfort food while promoting a healthier lifestyle.

Egg Roll in a Bowl with Chicken

Satisfy your cravings with this quick and easy Chicken Egg Roll in a Bowl! Packed with flavorful ground chicken, crunchy veggies, and a delicious blend of sauces, this recipe is ready in just 20 minutes. Perfect for busy weeknights or a tasty meal prep option. Simply cook the chicken with garlic and ginger, add in coleslaw mix and seasonings, then top with green onions and sesame seeds for the ultimate flavor. Enjoy this healthy twist on a classic favorite!
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Ingredients
  

1 lb ground chicken

1 tablespoon sesame oil

2 cloves garlic, minced

1 teaspoon ginger, minced

4 cups coleslaw mix (cabbage and carrots)

1/4 cup soy sauce (low sodium)

2 tablespoons rice vinegar

1 tablespoon hoisin sauce

1 tablespoon green onions, sliced (for garnish)

1 tablespoon sesame seeds (for garnish)

Salt and pepper to taste

Instructions
 

Cook the Chicken: In a large skillet or wok, heat the sesame oil over medium-high heat. Add the ground chicken and season with salt and pepper. Cook until browned and fully cooked, about 5-7 minutes. Break it apart as it cooks for an even texture.

    Add Aromatics: Stir in the minced garlic and ginger, cooking for an additional 1-2 minutes until fragrant.

      Incorporate Vegetables: Add the coleslaw mix to the skillet, stirring everything together. Cook for about 3-4 minutes or until the cabbage is tender but still has a bit of crunch.

        Flavor It Up: Pour in the soy sauce, rice vinegar, and hoisin sauce. Stir well to combine all ingredients, letting it cook for another 2-3 minutes so flavors meld together.

          Garnish and Serve: Remove from heat and serve immediately. Top your delicious egg roll in a bowl with sliced green onions and a sprinkle of sesame seeds for added crunch.

            Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 4 servings