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Welcome to the world of delicious, nutritious meals that not only satisfy your taste buds but also nourish your body. The Crab Cottage Cheese Bowl Delight is a culinary masterpiece that beautifully marries the creamy texture of cottage cheese with the delicate, sweet flavor of lump crab meat. This dish is more than just a meal; it’s a refreshing and healthy option for those looking to indulge without the guilt.

Crab Cottage Cheese Bowl

Elevate your lunch game with this Crab Cottage Cheese Bowl Delight! This refreshing dish combines creamy cottage cheese with succulent lump crab meat, creamy avocado, and vibrant veggies like cherry tomatoes and cucumber. Tossed with a zesty lemon-Dijon dressing, it’s a nutritious meal ready in just 10 minutes. Perfect on its own or served over mixed greens, this bowl is sure to satisfy your cravings while keeping it light and delicious. Try it today!
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Ingredients
  

1 cup cottage cheese (low-fat or full-fat depending on preference)

1 cup lump crab meat (fresh or canned, drained)

1/2 avocado, diced

1/4 cup cherry tomatoes, halved

2 green onions, chopped

1/4 cup cucumber, diced

1 tablespoon lemon juice

1 tablespoon olive oil

1 teaspoon Dijon mustard

Salt and pepper to taste

Fresh dill or parsley, for garnish

Optional: a handful of mixed greens or arugula

Instructions
 

In a mixing bowl, combine the cottage cheese, crab meat, diced avocado, cherry tomatoes, green onions, and cucumber.

    In a small bowl, whisk together the lemon juice, olive oil, Dijon mustard, salt, and pepper until well mixed.

      Pour the dressing over the crab and cottage cheese mixture and gently fold everything together to combine without breaking up the crab meat too much.

        Serve the mixture in a bowl over a bed of mixed greens or arugula if desired.

          Garnish with fresh dill or parsley, and enjoy your refreshing Crab Cottage Cheese Bowl!

            Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 2